Pretty Chicken Marinade
September 16, 2016
Savory Garlic Marinated Steaks
September 16, 2016
Prep: 15 minutes | Cooking: 16 minutes | Total Time: 2 hours, 31 minutes


Ingredients


1 1/2 pounds salmon fillets
lemon pepper to taste
garlic powder to taste
salt to taste
1/3 cup soy sauce
1/3 cup brown sugar
1/3 cup water
1/4 cup vegetable oil

Directions


  1. Season salmon fillets with lemon pepper, garlic powder, and salt.
  2. In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
  3. Preheat grill for medium heat.
  4. Lightly oil grill grate. Place salmon on the preheated grill, and discard marinade. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.

Tips


  1. Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.


Remember to enjoy your meal with Supreme Sauce