Pierogies & Turkey Kielbasa



  • 2 packs of frozen Pierogies

  • 1 teaspoon Mrs Dash seasoning

  • 1 teaspoon powdered garlic

  • 5 table spoons Supreme Sauce marinade

  • 1/2 cup of broccoli

  • 1/2 cup diced peppers

  • 1 pack of Turkey Polska Kielbasa sausage

  • 2 tablespoons of vegetable oil


  1. Remove pierogies from the box and leave to thaw on baking sheet for 20 minutes

  2. Dice bell peppers and broccoli  into chunks while pierogies thaw

  3. Preheat oven for 5 minutes at 350 degrees

  4. Slice turkey sausage diagonally

  5. Season pierogies and place in oven with turkey to bake for 25 minutes on separate baking sheet sheets (apply oil to prevent  from sticking)

  6. Sautee broccoli and bell peppers under low heat for 5 minutes

  7. Check oven every 10 minutes and remove pierogies once they soften

  8. Remove sausage once it softens and has a dark brown color

RecipesJanae Bryson